- LMTLA2004A - Perform linen rewash
Assessor Resource
LMTLA2004A
Perform linen rewash
Assessment tool
Version 1.0
Issue Date: May 2024
This unit applies to relating to product rewash procedures and operating machines. It involves chemical dispensing and monitoring procedures.
Laundry or operating procedures can relate to:
manual handling
safe handling of chemicals
preparation of chemical products
preparation of dispensing systems
quality control requirements
Procedures and specifications may relate to:
chemical specifications and handling and use
machine manual overriding technology
identification of faults
manual handling for loading and unloading machines
safe use of machines
working in confined spaces
quality control requirements
Work may be conducted in small to large scale enterprises and may involve individual and team activities. Work is performed within defined procedures under direct supervision.
The application of this unit is according to OHS practices of the enterprise and workplace practices, which may include:
requirements prescribed by legislation, awards, agreements and conditions of employment
standard operating procedures
work instructions
oral, written and visual communication
quality practices, including responsibility for maintenance of own work quality and contribution to quality improvement of team or section output
housekeeping
tasks related to environmental protection, waste disposal, pollution control and recycling
This unit requires the application of skills associated with problem solving rewash requirements, planning and organising of rewash, as well as the application of knowledge of the technology used to ensure optimal washing outcomes.
This unit covers the skills and knowledge required to identify stains and select rewash methods for linen to meet laundry specifications and quality requirements.
You may want to include more information here about the target group and the purpose of the assessments (eg formative, summative, recognition)
Prerequisites
Prerequisites
LMTLA2002A
Employability Skills
This unit contains employability skills.
Evidence Required
List the assessment methods to be used and the context and resources required for assessment. Copy and paste the relevant sections from the evidence guide below and then re-write these in plain English.
The Evidence Guide provides advice on assessment and must be read in conjunction with the Performance Criteria, Required Skills and Knowledge, the Range Statement and the Assessment Guidelines for the Training Package. | |
Critical aspects of evidence to be considered | Demonstrates skills and knowledge to: follow steps for correct stain identification select and determine appropriate rewash requirements for a range of applications prepare and use chemicals complete linen rewash safely and efficiently, to quality standards monitor process operation |
Consistency in performance | Consistently applies skills and knowledge when: organising work completing tasks identifying improvements using workplace practices using OHS practices recording and reporting accidents and incidents assessing operational readiness of equipment used and work processes recognising and adapting to cultural differences in the workplace, including modes of behaviour and interactions completing work systematically with attention to detail without damage to goods and equipment |
Resource implications | Access is required to real or appropriately simulated situations, including work areas, materials and equipment, and to information on workplace practices and OHS practices. |
Context for assessment | Assessment may occur on the job or in an appropriately simulated environment. |
Interdependent assessment | This unit may be assessed independently or in combination with other relevant units. |
Submission Requirements
List each assessment task's title, type (eg project, observation/demonstration, essay, assingnment, checklist) and due date here
Assessment task 1: [title] Due date:
(add new lines for each of the assessment tasks)
Assessment Tasks
Copy and paste from the following data to produce each assessment task. Write these in plain English and spell out how, when and where the task is to be carried out, under what conditions, and what resources are needed. Include guidelines about how well the candidate has to perform a task for it to be judged satisfactory.
This describes the essential skills and knowledge and their level, required for this unit. |
Demonstrates knowledge of: characteristics of stains, their relevant identification procedures and removal techniques machine operation, program selection, and monitoring procedures characteristics and hazards of chemicals and dispensing systems infection control policies and procedures quality practices safety and environmental aspects related to workplace and machine and equipment operation and manual handling, including consumable or hazardous materials workplace practices OHS practices, including hazard identification and control measures practices for recording and reporting |
Demonstrates skills to: recognise, identify, and assess the range of common stains normally encountered use machines and related equipment, including dispensing and dosing systems prepare and monitor chemicals safely interpret material safety data sheets (MSDS) identify and tag out faulty machinery maintain quality requirements for each stage of the process document, assess, and transfer information read, interpret, and follow information on work specifications , standard operating procedures and work instructions, and other reference material maintain accurate records communicate within the workplace sequence operations meet specifications clarify and check task-related information carry out work according to OHS practices |
The Range Statement relates to the unit of competency as a whole. It allows for different work environments and situations that may affect performance. Bold italicised wording, if used in the Performance Criteria, is detailed below. Add any essential operating conditions that may be present with training and assessment depending on the work situation, needs if the candidate, accessibility of the item, and local industry and regional contexts. | |||
Legislative/regulatory requirements | All work must comply with relevant Federal and State or Territory legislative or regulatory requirements. | ||
Machine may include: | Microprocessor or computer controlled and can relate to various types of laundry equipment including: automatic washing extractors manual washing extractors continuous batch washers weighing machines chemical dosing equipment | ||
OHS practices | OHS practices must include hazard identification and control, risk assessment and implementation of risk reduction measures specific to the tasks described by this unit, and may include: manual handling techniques standard operating procedures personal protective equipment safe materials handling taking of rest breaks ergonomic arrangement of workplaces following marked walkways safe storage of equipment housekeeping reporting accidents and incidents other OHS practices relevant to the job and enterprise | ||
Copy and paste from the following performance criteria to create an observation checklist for each task. When you have finished writing your assessment tool every one of these must have been addressed, preferably several times in a variety of contexts. To ensure this occurs download the assessment matrix for the unit; enter each assessment task as a column header and place check marks against each performance criteria that task addresses.
Observation Checklist
| Tasks to be observed according to workplace/college/TAFE policy and procedures, relevant legislation and Codes of Practice | Yes | No | Comments/feedback |
|---|---|---|---|
| Steps for identifying the stained product are followed in accordance with OHS practices, including use of personal protective equipment | |||
| Stain is identified and classified into categories | |||
| Rewash requirements for the identified stain and product type are determined | |||
| Preparation for rewash is assessed in accordance with machine operation procedures | |||
| Chemical products are prepared and used according to supplier and laundry requirements and prewash applied as required | |||
| Machine is operated in accordance with manufacturer's and workplace procedures | |||
| Washing extractor operation is monitored to ensure correct function | |||
| Operating faults are identified and reported | |||
| Data is recorded and stored in accordance with industry and workplace procedures | |||
| Linen is transferred to next operation | |||
| Work area housekeeping standards are maintained |
Forms
Assessment Cover Sheet
LMTLA2004A - Perform linen rewash
Assessment task 1: [title]
Student name:
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I declare that the assessment tasks submitted for this unit are my own work.
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Result: Competent Not yet competent
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Assessment Record Sheet
LMTLA2004A - Perform linen rewash
Student name:
Student ID:
Assessment task 1: [title] Result: Competent Not yet competent
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Feedback to student:
Overall assessment result: Competent Not yet competent
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